Kikkoman Tamari Gluten-Free Japanese Soy Sauce
Kikkoman Tamari Gluten-Free Japanese Soy Sauce
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250ml
Kikkoman Tamari Soy Sauce delivers a rich, gluten-free flavor, perfect for various dishes. Made from naturally brewed soybeans, this gluten free soy sauce enhances stir-fries, marinades, and dipping sauces.
Ideal for those on a gluten-free diet, it’s a healthier alternative to regular soy sauce. Enjoy the authentic taste of Kikkoman Tamari in your Asian recipes with no artificial additives. Available in a 250ml bottle for everyday use.
Ingredients
Ingredients
Water, Soybeans, Salt, Spirit vinegar.
Country of Origin
Country of Origin
Japan

LEGAL DISCLAIMER : Please be aware that actual product packaging and materials may contain additional or different details, including nutritional facts, allergen declarations, usage instructions, warnings, health claims and more. We strongly recommend reviewing the product label before use or consumption and the information on this website should not be your sole point of reference.
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