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Kikkoman Soy Sauce with Less Salt

Kikkoman Soy Sauce with Less Salt

₹ 610.00
₹ 610.00
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250ml

Kikkoman Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics remain because it is aged before extracting the salt. However, to maintain this full flavor, we recommend using it during the latter stage of cooking in braising sauces, soups and stews, vegetables or stir-frys.

Ingredients

Water, Soybeans, Wheat, Salt (8.4%), Ethanol, Sugar, Acidity Regulator: Sodium Acetate, Acids: Lactic Acid and Acetic Acid.

Country of Origin

Japan

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LEGAL DISCLAIMER : Please be aware that actual product packaging and materials may contain additional or different details, including nutritional facts, allergen declarations, usage instructions, warnings, health claims and more. We strongly recommend reviewing the product label before use or consumption and the information on this website should not be your sole point of reference.

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